You may not want to try this recipe at home... From the creator's of the world's first cross-continental bike tour - Tour d'Afrique http://www.tourdafrique.com/
Tour d'Afrique Sheeparoni
By Chef Miles 'Machette' MacDonald
Ingredients and Procedure
Slaughter 5 sheep
Separate meat from bones, organs, etc...
Fry meat in a very large skillet with loads of onions/garlic/Berbere spice ((Ethiopian Pepper Mix), and thyme
When meat begins to brown, toss into a very large pot, add Dijon mustard (about 5 jars, on








