Blogs

Danielle Nierenberg is blogging everyday from across Africa for the Worldwatch Institute’s Nourishing the Planet blog. She is also writing with her partner Bernard Pollack at her personal blog: BorderJumpers.

As we talked to locals in Gaborone, Botswana’s capital city, people were so proud to talk about the things they love about their country.

"We are free here, our country is so peaceful, you don't have to be afraid," said one.

"You can criticize the government, you have free speech, free electio

Danielle Nierenberg is blogging everyday from across Africa for the Worldwatch Institute’s Nourishing the Planet blog. She is also writing with her partner Bernard Pollack at her personal blog: BorderJumpers.

We love the energy of Maputo. It is vibrant, entrepreneurial, positive, and alive. Though Mozambique is not without its problems, its capital city is clearly on the move, transforming itself and melding some of the best parts of its rich and diverse cultures.

We spent the first day visiting a

I really love a bottle of wine that is not only good, but has a story behind it too. That’s why it’s such a treat to introduce you to Gioia Wines and owner/winemaker Teri Love. Gioia is one of the new breed of wineries known as a “virtual” winery – meaning it doesn’t have its own brick and mortar building to make or sell its wine. This doesn’t mean it isn’t premium wine, just the opposite. I think some of the virtual wineries really benefit from this format as they can spend more time, talent, a

(L to R) Buzz Olson, Kimberly Olson, Etienne Cowper

It’s really cool when I get to spend some quality time with a really smart winemaker. Such was the case when I sat down with Etienne Cowper, winemaker for Tesoro Winery in Temecula Valley to talk a bit about him, the wines he loves, the region he is such an integral part of, and his summer releases.

Etienne has been a winemaker here, there and everywhere: New Mexico, Napa, and Temecula Valley to name a few. He’s worked at large wineries and small

Danielle Nierenberg is blogging everyday from across Africa for the Worldwatch Institute’s Nourishing the Planet blog. She is also writing with her partner Bernard Pollack at her personal blog: BorderJumpers.

The bus ride from Lusaka, Zambia to Harare, Zimbabwe lasted four hours longer than it should have (total trip was nearly 12 hours). We spent four hours at the border crossing, where everyone’s belongings were examined, less for security and more to squeeze as much money as possible from unde

It is possible to spend a lot of money on food on any vacation, and Hawaii is no exception, but it’s reallynot necessary. Even families can cut corners like locals.

The problem is there are so many wonderful places to eat in Hawaii that it is really tempting to try oneafter another. If you have the money and the inclination, Hawaii is afoodie paradise. But let’s pretend you’d like to limit how much youspend on food and you have children. Here are several solutions.

(1) You probably don’t take you

You like wine tasting? Are you up for a little adventure? I bet you love a deal. Can I package all this for you into a rustic vineyard romantic getaway? Yup! Read on.

I know you often go wine tasting and think – OMG this is such a beautiful place, I wish I could linger longer, but alas, there’s only the vineyards, the tasting room and the road leading home at the end of the day. So when you’re in the San Diego area next time…sip, savor and sleep over at Shadow Mountain Winery.

Day 1 Afternoon – Sh

I love finding the hidden jewels of big city destinations…how about you? It’s great fun to immerse yourself in the unsung areas that don’t have big promotional budgets to entice you to discover them. So it was quite a delight when quite by chance, I was introduced to the South Park district of San Diego by a fellow cruise ship traveler. Seriously, there I was floating in the Caribbean, when Jennifer Thompson from Monkey C Media gave me the 411. Now I am passing it on to you. Read on!

The South Pa