Hace poco tuve el placer de otra bonita visita a esta preciosa ciudad patrimonio de la humanidad UNESCO, y aunque en mis muchos viajes por el mundo muchísimas personas nativas me han pedido (y una vez literalmente exigido a punta de cuchillo) dinero, esta ocasión, como dirían mis amigos españoles, ha sido la hostia.
Pues este pasado miércoles, estuve con un amigo cartaginero conversando un tomando un traguito en el conocido bar-restaurante Café del Mar, ubicado sobre la anciana muralla de piedra
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How Tourism Ireland Won Top Social Media Prize
Luck of the Irish?
Hardly.
It was no surprise to us when Tourism Ireland was tapped as the winner in the “Best Use of Social Media” contest at the Travolution Awards in London.
Nor were they lucky.
We’ve worked under contract with Tourism Ireland producing short-form Travel Video PostCards, and they were always way ahead of most every other player in the travel industry in embracing social media opportunities.
They were innovative and experimental, very
Oh sure, there's Shakira, Paulina, Thalia, Camila, Juanes, Marc, Ricky, and other popular poppers, God bless 'em. But ay, bendito, the sensation of the 12th annual Latin Grammy Awards earlier this month -- as it was at the same awards in 2009 -- was the Puerto Rican duo Calle 13, nominated for ten awards, and bringing home nine, breaking Colombian singer Juanes' lifetime Latin Grammys record. This pair of 33-year-old stepbrothers, tattooed René Pérez (aka "Residente") and bearded Eduardo Cabr
The world is now more accessible than ever before. Things you thoght weren't posiible now are, you just need the reight resources and assistance.
Twenty percent (62 million) of the U.S. population has some form of disability, and the number of these individuals is increasing daily. These people need to, want to, and can travel. If you’re part of that twenty percent, a world of travel awaits you.
Travel professionals such as myself and our agency Latitudes travel (www.LatitudesWI.com) who are acce
Muscadine is a type of grape mostly indigenous to the Southeastern United States but also found from Delaware down to Georgia and as far west as Texas. Not only do they grow best in humid climates within this region, their distillation into wine is exclusive to this area as well. The first European settlers in America were introduced to Muscadine by the Natives. Sir Walter Raleigh is considered the first in 1584 and the “Mother Vine” is still living today on Roanoke Island, North Carolina.
Also k
Following on from the first installment of his adventure, Thomas recounts his experiences on his journey through Sierra Leone to discover tourism projects which work towards implementing the responsible tourism concept of "making destinations better places to live in, and better places to visit"
Part 2: The provinces - Waterloo to Bo & Beyond
My next mission was to visit another community tourism project based around an Island of outstanding natural beauty and rich in biodiversity found on the Moa
Call it fresh, celebratory wine or phony, immature “cookie dough” (as one critic nicely put it), there’s no doubt the young Beaujolais Nouveau has become one of the wine world’s most successful stories.
Last Thursday, precisely at one minute past midnight, thousands of barrels were festively breached with the traditional cry: Le Beaujolais nouveau est arrivé! Revelers across the globe gathered in bars and restaurants to celebrate the wine’s 60th anniversary. Before 1951, France didn’t allowed tIt’s almost winter, and you know what that means: Frolicking in the crystal-clear waters of Maui!
Wait, What?
If you’re like me, winter is really all about celebrating the holidays with the family, calorie-laden food and below 50 degree weather.
However, given the plentiful activities available during the yuletide season in the island, it might not be such a bad idea to trade snow in for sand.
From family-friendly activities like photo sessions with Santa Claus to elegant, adult-only retreats, Maui
When Travelers Become Transumers
Get comfortable with the term "Transumer,” because you’ll be hearing it often.
Correspondent Charlene Rook uses it in her informative articles in Sparksheet to refer to the flow of goods and services by savvy hospitality and travel marketers that follow a traveler wherever he or she may be in the travel cycle.
In other words, when brands extend their services across travel categories to reach the traveler in airports, train stations and other kinds of spaces, that
I am not ashamed to admit it I like to eat. and I prefer to eat really great food. My nickname when I worked on cruise ships was the food scout, and my book Cruise Quarters - A Novel About Casinos and Cruise Ships is filled with vivid descriptions of the wonderful meals I have eaten across the globe. So when I heard that there was an all you can eat lobster buffet at Valley View casino - a small casino set in the mountains north of San Diego I knew that I had to go there. I know some people don'
The Lure of Dark Tourism: Murder and Mayhem
Places like Cambodia’s Killing Fields, Auschwitz, New York’s Ground Zero, or the Wolf’s Lair where Hitler barely survived an assassination attempt in 1944, exert a powerful pull on travelers.
But what’s the fascination?
Professor John Lennon of Glasgow University wrote a book exploring exactly the question, why do we want to travel to dark places: “Dark Tourism: The Attraction of Death and Disaster.”
The trend is so strong, The Atlantic Magazine report
Normally I tend to shy away from places you might term "tourist traps." And Puerto Vallarta has certainly had its bread plenty buttered by tourism -- in fact, it seems that half the city is geared toward freespending gringos. And yet... there's no doubt that PV is one of Mexico’smost popular tourist magnets for a darn good reason. Several, actually – starting with its wide, wonderful beachfront on the crescent-shape Bahía de Banderas (North America’s second-largest bay). What makes Vallarta stan
IT'S NOT A CHEAP TICKET, BUT IT'S STILL A GOOD DEAL
“Premium Economy Class” is often an oxymoron, if not an outright lie. However, Air New Zealand's PE section in the big B777-300ER aircraft appears to be more premium than economy, so I was glad to try it out on an LAX-Auckland roundtrip.
The Premium Economy “space seats” in ANZ's B777s are big easy chairs that wrap around you so you're not thrown into an impromptu domestic arrangement with some stranger. Instead of reclining in the conventio
One important lesson I learned during my visit to St. Simons Island was how difficult it is to promote the use of locally sourced ingredients even in a region awash in native seafood, fruits, and vegetables. The more people seek out and demand better quality food, the easier and more cost-effective it will be for local purveyors to compete with mass produced mediocrity. The King and Prince, an historic resort on Georgia's coast is pulling out all the stops reaching out to local growers and culti
Hi all,
travelers to major cities want to take in excellent theater at bargain prices. If you're in NYC this weekend, you have got to check out this off-off Broadway piece at Astoria Performing Arts Center in Queens. Here's my review from The Queens Gazette newspaper:
A Hard Wall At High Speed: Powerful Play Hits Home
A scene from A Hard Wall at High Speed at the Astoria Performing Arts Center.
I don’t recall ever watching a play that had the audience glued to their seats
Billions Spent, But Are We Any Safer?
In its usual witty, acerbic but always readable content, FastCompany looks at the Transportation Security Administration’s huge expenditures on air travel since 9/11 in their efforts to keep us safe.
How huge is huge?
Fifty-six plus billion dollars spent on schemes and strategies that more of ten than not fall flat or never get off the ground.
But as the publication asks, who’s getting the money? And what is working?
On balance there seem to be more busts than
Occupy Business Class!
After more hours than I care to count sitting in the cookie cutter seats in economy class, I was pleasantly surprised today when Qatar airlines upgraded my wife and me to Business Class. I have not flown Business Class since I stopped working and an employer was buying my ticket. I had forgotten how much better it is to spend 7 hours in a fully reclining seat with incredibly good food and service beyond the pale.
The seat not only spread out to a flat bed, it vibrated.
The fl
Yep, that’s right: I didn’t go see the hottest spot in Miami. I stayed just south of Miami, right next to the University of Miami’s campus with a friend in graduate school there and didn’t even venture to one of the most talked about spots in all of Florida. I guess this little blip shows that every city has two sides …at least.
You may be familiar with associating yourself with a city that you may live near or outside of; I admit to doing this as my address reads Richmond, Vir
The Most Wonderful Time of the Year is upon us!
A blaze of festive lights and Yuletide decorations will soon adorn homes and buildings across the globe.
This year, step into an enchanting Christmas atmosphere at one of Europe’s many beautiful Christmas markets.
Villages and towns across the country transform into an illuminated winter wonderland, boasting brightly decorated wooden chalets offering traditional and handmade gifts and festive holiday treats, like mulled wine and sweet gingerbread.
Whet
A very long tradition has the St. Nicholas day in Austria, on the 5th and 6th of December St. Nicholas (the good) and the “Krampus” (the evil) are going through the Gastein valley on this trational festival day in Austria. More than 100 “Passen” with St. Nicholas, Krampusse , one angel and a man with a basket on his back called “Gurzelträger” are going from house to house and thousands of people watch this spectacle LIVE in Gastein.
Here is a video!
