This fabled sea, covering more than a million square miles and 7,000 islands with diverse languages, cultures, and ecosystems, has become probably the planet's premier vacation playground. Here it's all about its regional issues and allures. And yes, the (Plus) means we're including the Bahamas and Bermuda along with the Caribbean coasts of Colombia, Costa Rica, French Guiana, Guatemala, Guayana, Honduras, Nicaragua, Suriname, and Panama.

For other individual island forums, check out Anguilla, Antigua and Barbuda, Aruba, Barbados, Bonaire, the British Virgin Islands, the Cayman Islands, Cuba, Curaçao, Dominican Republic, Guadeloupe, Haiti, Jamaica, Martinique, Montserrat, Puerto Rico, Saba, Statia (St. Eustatius), St. Barth, St. Kitts and Nevis, St. Maarten/Martin, St. Vincent and the Grenadines, Trinidad and Tobago, Turks and Caicos, and the U.S. Virgin Islands.

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5 highlights of Dutch Sint Maarten

Dave Senior Taking up 40 percent of the island of St. Martin and with a population of around 58,000, this territory of the Kingdom of the Netherlands packs a whole lot of fun, flavor, and personality into a petite package. Whereas French St. Martin leans elegant and relaxed, the multicultural, largely English-speaking Dutch side offers its share of quiet corners, but also a livelier menu of casinos, nightlife, beach bars, waterfront dining – along some of the most photographed aircraft landings…

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Chilling on Tortola and Jost Van Dyke in the British Virgin Islands

  Victor Block My husband Victor and I are travel writers. Which means when we get to a destination, we explore every aspect, constantly seeking out stories. Until we got to Tortola, capital of the British Virgin Islands, with a population around 15,000. That didn’t happen. And it was almost like — dare I say the word? — a vacation. But let’s back up a bit. We are a lot older than our last trip here 30 years ago when my husband had the temerity to actually hazard driving. To put the roads in…

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Rum and much more in Barbados

  Victor Block Most travelers know that most Caribbean islands are soaked in rum, but Barbados goes the rest one better because here, locals say, is where rum was discovered. In capital Bridgetown one early-17th-century day, the story goes, a tavern owner was searching for an empty shipping barrel when he inadvertently stumbled across one filled with a concoction worth selling -- a barrel of sugar cane fermented over time. Well, Mr. Rumball -- the tavern owner -- knew a good thing when he…

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