foodie travel (16)

A Local’s Guide to the Adriatic: Food, Culture & Coastal Traditions

The Adriatic coastline is more than a beautiful sailing destination — it’s a living tapestry of history, culture, food, and traditions shaped by centuries of seafarers, fishermen, and island communities. When you sail Croatia, you experience the coast the way locals do: slowly, intentionally, and with respect for nature and heritage.

This guide brings you closer to the authentic Adriatic, from Dalmatian flavors and fishing tradi

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Stepping off the plane in capital Kingston earlier this year, I was immediately greeted by a symphony of sounds: reggae beats drifting from open-air cafes, the chatter of street vendors, and the distant buzz of traffic weaving through the city. The colors of murals, tropical flowers, and painted storefronts created a kaleidoscope that dazzled the senses. The air smelled of salt, spices, and something uniquely Jamaican, a promise of adventure waiting to unfold. 

This journey was set to be more

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5 of Taiwanese Cuisine´s Iconic Greatest Hits

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Throughout this country you´ll of course find plenty of wonderful Chinese cuisine from the mainland, Singapore, and beyond, but there are quite a few dishes which are quintessentially Taiwanese. Five of the most prominent:

Beef Noodle Soup (Niúròu Miàn)

Widely considered Taiwan’s national dish, this comforting bowl (top) features slow-braised beef — usually shank or tendon  — simmered in a fragrant soy-based broth with star anise, ginger, and chili. Served with chewy wheat noodles and

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istock-1215113814-1.jpg?profile=RESIZE_710xYelka

If you're looking for an exciting place to spend your next holidays, allow us to suggest one of the world's most interesting and welcoming countries. Located in the northwest of South America astride both the Caribbean Sea and the Pacific Ocean. Colombia and its people will make you feel welcome and at home whilst you discover amazing new sights, sounds, flavours, and experiences. Here's how:

 

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Fascinatin' Rhythms

The mix of cultures in this country has given rise to some 150 genres of musi

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Discovering Haitian Cuisine and Restaurants

13746398879?profile=RESIZE_710xLëa-Kim Châteauneuf

 

Over the years, through my one trip to Haiti and various visits to Haitian restaurants in the United States (especially here in Chicago, as well as New York City and Miami, like the fantastically colorful but now sadly defunct Tap Tap), I have come to greatly appreciate the cuisine that is a wonderful, soulful fusion of this country´s Indigenous Taíno roots, French colonial history, African traditions, and the creativity of a put upon but resilient people. It´s a cuisine th

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Dubai is home to some of the most stunning beachfront dining experiences, where breathtaking views meet world-class cuisine. If you're looking to indulge in a meal by the shore, these five restaurants offer the perfect blend of ambiance, flavors, and luxury.

Beachcombers Dubai: Enjoy a Luxurious Meal by Dubai’s Shore

Nestled along Jumeirah Beach, Beachcombers offers a fusion of Asian flavors with a breathtaking view of the Arabian Gulf. This family-friendly restaurant provides a buffet-style d

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For anyone with a sweet tooth, Switzerland is nothing short of a dream come true. Famous worldwide for its exquisite chocolates, creamy pastries, and delightful desserts, this Alpine country offers a journey where every corner tempts you with sweetness. Switzerland is not just about breathtaking landscapes and snow-capped mountains—it’s also about indulging in some of the finest treats the world has to offer.

Switzerland and Its Legendary Chocolates

No discussion about Swiss sweets is complete

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The Sweet Tour of Brussels

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If there's one city that can sweeten any trip, it's the capital of Belgium (and Europe). A feast of crispy waffles, irresistible chocolates, and other delicacies awaits you here, which will make your cravings grow just by thinking about it. Ready for a sweet journey indeed? Bring it on! 

First Stop: the Perfect Waffle

In Brussels, gaufres (or in Flemish, wafels, top) aren´t just a treat, they´re a veritable institution. There are two main types – the caramelised and denser Liège styl

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Havana for Foodies

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Cuba
is one of the Caribbean´s most popular countries with visitors because of its paradisiacal beaches, lovely landscapes, handsome architecture, compelling history, its infectious music, and its tasty cuisine. In capital Havana all of this is distilled into a marvelous must-visit - and of course this is where you´ll find the most and best restaurants and cafés in the entire country.

 

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Typical Cuban Dishes


Ropa Vieja

One of the most classic island dishes of all, "old

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13395360656?profile=RESIZE_710xPhotos: Victor Block

Most travelers have heard of the U.S. Virgin Islands; some of the British Virgin Islands. Those familiar with the BVI usually know Tortola, and maybe even Virgin Gorda and Jost Van Dyke. But it seems that few have ever heard of Anegada. Which is a shame because it has so much to recommend it.


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For starters, the northernmost of the BVI - a mere 15 square miles and with a population of just 450, a 45-minute ferry ride from Tortola - boasts multiple beautiful beaches with so

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Western Europe´s 8 Major Cuisines at a Glance

 

Europe is a paradise for foodies, offering diverse cuisines that reflect its rich culture and history. From hearty meals in Italy to delicate pastries in France, there’s something to delight every palate. If you’re booking a Europe travel from India, a Europe family trip package, or exploring Europe packages from India, these must-try cuisines will elevate your journey.

Italian Cuisine: A Symphony of Flavors

Italy is the home of comfort food, with dishes that have captured hearts worldwide. Wh

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7 Must-Try Foods in New Zealand

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Lesser known than its stunning landscapes, New Zealand's culinary landscape offers a delectable fusion of flavors that reflect its rich cultural heritage and bountiful natural resources. From succulent seafood to hearty meat dishes, the country's gastronomic offerings are sure to tantalize your taste buds. Join us on a mouthwatering journey as we explore seven must-try foods in New Zealand that are bound to leave you craving more, from traditional Maori specialties to modern Kiwi classics:

Hang

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Barbecue in the USA: A Quick Primer

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In the USA, barbecue is a year-round treat, and many regions of the country – mostly in the American South – have their own particular slant on the art of roasting, smoking, and saucing meats on a nice hot grill or in a smoker or pit. But summertime is especially barbecue time here, when BBQ cookouts are common. Here’s a quick primer of the top variations for those of you visiting soon.

Alabama


In this Deep-South state, usually hickory-smoked pork (top) is served chopped, sliced, or pull

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Apart from its divine beauty - including awe-inspiring views of the mighty eastern Himalayas and picturesque Buddhist temples and shrines, India's second smallest state is a delight to the palate, and to truly experience the essence of Sikkim, every visitor should sample as much of the local cuisine as possible. The local culinary culture and traditions are predominantly influenced by the ethnic Nepali people who make up its majority, but also include Tibetans and local ethnic groups such as

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13475834861?profile=RESIZE_710xUnion Hmong Kitchen

 

Planning a trip to Minnesota´s biggest city? If so, you should be aware that the city is full of great restaurants you'll want to try, many of them now world-class and reflecting increasing diversity from across the world. When you arrive in Minneapolis, make sure to pick up your rental car at the airport when you arrive. In my experience driving is the best way to get around the city of Minneapolis. I’ve had good luck with USARentalCars.com, but you can rent with any big n

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Chicago's United Nations of Yum

13529554901?profile=RESIZE_710xMary Anne Enriquez


The USA’s second largest city, like most of the country’s most vibrant cities, derives much of that vibrancy from its immigrants. And one of the tastiest legacies of all those generations of immigration is a spectacular array of ethnic eats that are truly globe spanning. Whenever I’m in Chicago, I always concentrate on seeking out the coolest and most exotic. Here’s just a sampling of what’s on the multicultural menu!

Chinese

Welcome to the Midwest‘s Middle Kingdom! On Chi-To

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