Last weekend, we found a unique something to celebrate my wife’s birthday - a tasting of the opening of the first aged dark rum barrel at Desert Diamond Distillery, a little run factory off of Route 66 near Kingman.
Of course, this was not an ordinary stand around the counter tasting, but an event catered in by a local Italian chef and limited seating - very limited! So if you think this is for you, wait until next year when they have another set of pristine, aged barrels. The drink, aged in fo
Of course, this was not an ordinary stand around the counter tasting, but an event catered in by a local Italian chef and limited seating - very limited! So if you think this is for you, wait until next year when they have another set of pristine, aged barrels. The drink, aged in fo
