Not only the Middle East´s most popular cuisine but its most popular ambassador across the world at large - from Europe and the Americas to Asia and Australia - al-matbakh al-lubnānī, la cuisine libanaise has become shorthand for freshness, conviviality, and that enviable trick of seeming both generous and healthy at the same time. A table of little dishes, warm flatbread, grilled meats, herbs, lemon, olive oil, and something involving garlic that you immediately want more of: th
