Posted by Steve Mirsky on December 28, 2010 at 6:00am
Perhaps you assume that steakhouses in NYC or any city for that matter are a dime a dozen and not the least bit unique. Perhaps for a vast majority, you would be right but Empire Steakhouse next to Rockefeller Center is owned and operated by a family who have raised cattle, helped prepare, and served choice cuts since they were children. Growing up in a centuries-old stone farmhouse in Montenegro, owner Jack Sinanaj along with his brother and cousins stood side-by-side with their father and uncl
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