
In Cuba's capital these days, the dining scene has improved and evolved immeasurably in recent years. Here's just a quick sampling of some of the best in the city these days, both state-owned and privately owned:
Al Medina
Once upon a time, Cuba had significant Arab immigration, and this Lebanese eatery in a restored colonial-era school in Old Havana provides good, exotic fare (as a change of pace from the ubiquitous Cuban) amid exotic decor. Calle Oficios 12 between Obispo and Obrapía.
La Bodegui






