Java hounds sniffing after both a copacetic cuppa and the chance to experience key aspects of history, culture, and ecology relating to coffee in several Latin American countries have the opportunity to have it all in a number of regions which have facilities that receive visitors, from small organic farms all the way up to major industrial operations.
Brazil Though coffee isn’t native to this country’s, it’s now the world’s largest grower, with production today widespread in areas of São P
