We all know how much local foods and libations can define our travel experiences. Here we share some of the planet's most remarkable culinary experiences. So eat, drink, and be chatty!
Cover photo: PxHere
4 of the best restaurants in Cape Town´s Victoria & Albert Waterfront
Daniel Case In the 1990s, part the historic docklands dating back to the founding of Cape Town in the mid-17th century was redeveloped into a 123-hectare (304-acre) mixed-use district which besides various businesses and residences is also home to more than 22 historical landmarks, some 450 shops, more than 100 entertainment attractions, 13 hotels, seven museums, a cruise terminal, and some more than 100 eateries. from fast-food to trendy fine dining from all over the world. Needless to say,…
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On a brand new Cocktail Hour at The World on Wheels, we successfully recreate one of those delicious island cocktails that seemingly only Caribbean or Mexican beach bartenders know how to get just right. Unlock the secret with the Caribbean Sunset.
To bad we,re still killing trees for cook books. If It's digital, it can be acquired on line and read when desird.
Italian Cook Book competition - starting today! Join at facebook.com/FlavoursofItaly to win 5 of the best Italian cook books
Time for an all-new Cocktail Hour at The World on Wheels. Today, a sequel of sorts, as we throw two more Belgians on ice. While not quite "sweet and sour," you could say maybe "savory and sour." Belgians on Ice, Part Deux
Sold on late night sidewalks by vendors who are seldom licensed, we call the delicious, bacon wrapped hot dogs "ghetto dogs" here in L.A. We first saw them 30 years ago in front of the Luche Libre matches in Tijuana. Today at The World on Wheels, we see the Sonora Dog version that is a staple in Tucson, Arizona.
This week's Cocktail Hour on The World on Wheels features the deadly delicious and easy to make Redrum Cocktail.
On today's Cocktail Hour at The World on Wheels, it's Ernest Hemingway's favorite drink. Whip a few up and feel literate...the daiquiri.
112 degrees at home yesterday, what to do? If you're The World on Wheels, you head to the cooler climes of the beach and make a new Cocktail Hour video. Here's our brand new Seal Beach Mini Pub Crawl, filmed on location of course!
Basque restaurants are full of fun and great, shared food. On today's Cocktail Hour at The World on Wheels, we pay tribute to one of the great traditions of the people of the Pyrenees, the Picon Punch.
OK, foodies, it's an easy 90 minute drive from L.A. but a different world entirely. Today on The World on Wheels, let's delve into the tastes of Ojai, California.
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