We all know how much local foods and libations can define our travel experiences. Here we share some of the planet's most remarkable culinary experiences. So eat, drink, and be chatty!

 

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Hawaii makes chocolate - and it´s delicious!

  Original Hawaiian Chocolate Factory      When you come to the Aloha State, go beyond the mai tais and and enjoy some divine, locally grown chocolate! The Hawaiian islands are home a number of chocolate-making companies, and most are bean-to-bar businesses. Hawaii is the only U.S. state which grows cacao, then processes and makes it into bars and other cocoa products. I've done my share of eating chocolates on the different islands, and I find the chocolate confections not overly sweet and…

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Its cuisine is cited as one of "5 Reasons Why Colombia Is Among the World´s most Appealing Destinations"

Pierrick Lemaret,Colombia's location and varied environments - from coastal to mountain to rainforest to rolling plains - as well as ethnic heritage including pre-columbian, Spanish, and African, give the country's cuisine a flavourful depth indeed. That includes ingredients that might be unfamiliar to visitors, such as the fruits arazá, dragon fruit, lulo (aka naranjilla), passionfruit, and soursop, as well as fish like the freshwater bocachico and gamitama (related to the piranha).Some of the…

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7 must-try foods in New Zealand

  Lesser known than its stunning landscapes, New Zealand's culinary landscape offers a delectable fusion of flavors that reflect its rich cultural heritage and bountiful natural resources. From succulent seafood to hearty meat dishes, the country's gastronomic offerings are sure to tantalize your taste buds. Join us on a mouthwatering journey as we explore seven must-try foods in New Zealand that are bound to leave you craving more, from traditional Maori specialties to modern Kiwi classics:…

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11 of Tennessee´s most excellent eateries

  Gus´ World Famous Fried Chicken   The Volunteer State´s stunning beauty, extensive history, whisky trail, and vibrant music culture are only some of the reasons to travel the here, and are a lot of things it´s known for: Southern sensibility, music and food. In terms of food, the variety of choices - from traditional fried chicken and barbecue to sophisticated international menus. With so many excellent spots to choose from, here´s my take on some of the best, a mix of old and new,…

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  • Even with all the Michelin star restaurants in San Sebastian, an absolute "must" thing to do is a Txikitea!

     

    http://www.thegoodtravellife.com/2011/03/pintxo-crawl/

  • Now on the The France Insider blog:

    Unusual Bars in Paris - Part1: Hotel Bars. Click here to read.

     

    Happy Reading!

     

    Jean-Francois Dabrowski

    FranceCruises.com

    FranceCountryTours.com

  • I found that it all depends on who's cooking it.  I've haven't had elk yet, but I've had both good and bad venison.  Same with buffalo, for years I couldn't stand it then I had the buffalo burger at The Buffalo Inn in Upland, California, which is delicious.
  • Tonight I had a slightly peppery elk sausage appetizer followed by a juicy elk cheeseburger  at the Wort Hotel's Silver Dollar Grill in Jackson Hole. This was the first time I've ever really liked elk (and I still can't warm up to buffalo). Is this an incorrect attitude?
  • If it's Sunday, it must be time for another Cocktail Hour at The World on Wheels. Today, it's the premium version of the margarita, the Cadillac Margarita: http://tinyurl.com/4gstj8c
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    The World on Wheels
    An ongoing adventure of travel and living while using a wheelchair. Tim has been disabled from birth. Darryl is his father and caregiver who travel…
  • At The World on Wheels, it's time to reveal the rest of the Top 10 Cocktail Hour videos and reports.  Here are the Top 5: http://tinyurl.com/69fn6tx
    9012283298?profile=original
    The World on Wheels
    An ongoing adventure of travel and living while using a wheelchair. Tim has been disabled from birth. Darryl is his father and caregiver who travel…
  • 9008598095?profile=originalMontijo is a portuguese city on Setubal region near the portuguese capital Lisboa. Fantastic gastronomy in several restaurants. In the past, the city was the supplier of the capital through boat, special sault, wood and wine. More information on Montijo, here

  • Today on The World on Wheels...we've crunched the numbers and found out the top 10 Cocktail Hour videos and reports, as voted on by our visitors. Starting at number 10, we reveal the first five today with the rest coming next week: http://tinyurl.com/69fn6tx
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    The World on Wheels
    An ongoing adventure of travel and living while using a wheelchair. Tim has been disabled from birth. Darryl is his father and caregiver who travel…
  • A new, occasional series starts today on The World on Wheels...Places That Don't Suck. You know the feeling when you go out of your way to see a famous spot, only to find it doesn't live up to expectations. Well, we'll start pointing out those that do. Today, the Original Los Angeles Farmers Market: http://tinyurl.com/46kqnlk
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    The World on Wheels
    An ongoing adventure of travel and living while using a wheelchair. Tim has been disabled from birth. Darryl is his father and caregiver who travel…
  • What do you do when life gives you lemons?  When recording today's Cocktail Hour atThe World on Wheels, the battery on our mic had died and I didn't find out until editing. What to do? Turn it into a silent movie...the American Wheat Beer Taste Off: http://tinyurl.com/4p2lnlo
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    The World on Wheels
    An ongoing adventure of travel and living while using a wheelchair. Tim has been disabled from birth. Darryl is his father and caregiver who travel…
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