We all know how much local foods and libations can define our travel experiences. Here we share some of the planet's most remarkable culinary experiences. So eat, drink, and be chatty!
Cover photo: PxHere
We all know how much local foods and libations can define our travel experiences. Here we share some of the planet's most remarkable culinary experiences. So eat, drink, and be chatty!
Cover photo: PxHere
Jpatokal Throughout this country you´ll of course find plenty of wonderful Chinese cuisine from the mainland, Singapore, and beyond, but there are quite a few dishes which are quintessentially Taiwanese. Five of the most prominent: read post
Read more…Victor Block Most travelers have heard of the U.S. Virgin Islands; some of the British Virgin Islands. Those familiar with the BVI usually know Tortola, and maybe even Virgin Gorda and Jost Van Dyke. But it seems that few have ever heard of Anegada. Which is a shame because it has so much to recommend it. read post
Read more…agrobacter If there's one city that can sweeten any trip, it's the capital of Belgium (and Europe). A feast of crispy waffles, irresistible chocolates, and other delicacies awaits you here, which will make your cravings grow just by thinking about it. Ready for a sweet journey indeed? Bring it on! read post
Read more…Original Hawaiian Chocolate Factory When you come to the Aloha State, go beyond the mai tais and and enjoy some divine, locally grown chocolate! The Hawaiian islands are home a number of chocolate-making companies, and most are bean-to-bar businesses. Hawaii is the only U.S. state which grows cacao, then processes and makes it into bars and other cocoa products. I've done my share of eating chocolates on the different islands, and I find the chocolate confections not overly sweet and…
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http://www.buzzinrome.com/2010/12/08/jazz-local-food-the-best-night...
Last call for oil & bruschetta finger licking events! These are the very last days to try the new extra virgin olive oil in Lazio and Umbria. After November’s harvest, olives are now being pressed while they are still intact and at the height of their freshness......
http://www.buzzinrome.com/2010/12/05/it%e2%80%99s-oil-bruschetta-ti...
By BuzzInRome
Dreamed of having a meal in one of those Michelin starred restaurants byt could never go for the price? Wake up! You’ve got a big chance until November 21.
Dining in a high class restaurant is in fact an expensive matter, byt not during the Rome Restaurant Week, the culinary week intended for people who enjoy food and would like to try out top-notch restaurants at a reasonable price.
Until Sunday the participating restaurants will prepare a 3 course dinner for a special fixed price of only 25€. There will be a surcharge of 10€ for restaurants with more than 75 points listed in the “Gambero Rosso” guide such as A’Ciaramira, Antico Arco, Gaetano Costa Restaurant & Afternoon Tea and Vivendo; and Michelin starred restaurants like Glass Hostaria will apply 10 Euro extra for each star. Bookings for the Rome Restaurant Week are only possible through www.restaurantweek.it and are handled realtime.
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