Foodie Forum

We all know how much local foods and libations can define our travel experiences. Here we share some of the planet's most remarkable culinary experiences. So eat, drink, and be chatty!

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In the British Virgin Islands, Anegada and its lobster festival

Victor Block Most travelers have heard of the U.S. Virgin Islands; some of the British Virgin Islands. Those familiar with the BVI usually know Tortola, and maybe even Virgin Gorda and Jost Van Dyke. But it seems that few have ever heard of Anegada. Which is a shame because it has so much to recommend it. read post

Started by Tripatini

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The sweet tour of Brussels

agrobacter If there's one city that can sweeten any trip, it's the capital of Belgium (and Europe). A feast of crispy waffles, irresistible chocolates, and other delicacies awaits you here, which will make your cravings grow just by thinking about it. Ready for a sweet journey indeed? Bring it on! read post

Started by Iberia Airlines

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Hawaii makes chocolate - and it´s delicious!

Original Hawaiian Chocolate Factory When you come to the Aloha State, go beyond the mai tais and and enjoy some divine, locally grown chocolate! The Hawaiian islands are home a number of chocolate-making companies, and most are bean-to-bar businesses. Hawaii is the only U.S. state which grows cacao, then processes and makes it into bars and other cocoa products. I've done my share of eating chocolates on the different islands, and I find the chocolate confections not overly sweet and…

Started by Tripatini

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Its cuisine is cited as one of "5 Reasons Why Colombia Is Among the World´s most Appealing Destinations"

Pierrick Lemaret,Colombia's location and varied environments - from coastal to mountain to rainforest to rolling plains - as well as ethnic heritage including pre-columbian, Spanish, and African, give the country's cuisine a flavourful depth indeed. That includes ingredients that might be unfamiliar to visitors, such as the fruits arazá, dragon fruit, lulo (aka naranjilla), passionfruit, and soursop, as well as fish like the freshwater bocachico and gamitama (related to the piranha).Some of the…

Started by Iberia Airlines

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Darby Higgs August 18, 2010 at 4:55am

I'mm launching may new book about Australian wines made from Alternative grape varieties. See http://www.vinodiversity.com/sydneybooklaunch.html
Andrea Spirov August 18, 2010 at 3:41am

My list of 25 Top Places to Eat & Drink in Melbourne, Australia was just published on TravelDudes.org if you're looking for a place to try when in town: http://su.pr/2ctC0d
Darryl Musick August 6, 2010 at 5:21pm

Beach Week on The World on Wheels! Our most popular video, according to our visitors, is in this report. If you're coming to Southern California for the beaches, this is the best one: http://tinyurl.com/y8b8tts

The World on Wheels

An ongoing adventure of travel and living while using a wheelchair. Tim has been disabled from birth. Darryl is his father and caregiver who travel…
Darryl Musick July 30, 2010 at 5:09pm

It has to end sometime, after 17 days on the road, the East Coast Odyssey on The World on Wheels concludes in Charleston, South Carolina: http://tinyurl.com/38p5oa5

The World on Wheels

An ongoing adventure of travel and living while using a wheelchair. Tim has been disabled from birth. Darryl is his father and caregiver who travel…
Darryl Musick July 18, 2010 at 4:51pm

I scream, you scream, we all scream for Ice Cream! Beat the heat with a tour of some of our favorite ice cream parlors in today's edition of Road Food on The World on Wheels: http://tinyurl.com/32mvhsr

The World on Wheels

An ongoing adventure of travel and living while using a wheelchair. Tim has been disabled from birth. Darryl is his father and caregiver who travel…
Darryl Musick July 9, 2010 at 5:27pm

The longest trip we ever took started out in Toronto. It's the beginning of our East Coast Odyssey on The World on Wheels: http://tinyurl.com/2co52fx

The World on Wheels

An ongoing adventure of travel and living while using a wheelchair. Tim has been disabled from birth. Darryl is his father and caregiver who travel…
Darryl Musick June 27, 2010 at 5:49pm

After a short hiatus, The Cocktail Hour at The World on Wheels is back with a new recipe. Join us on the patio with a white sangria: http://tinyurl.com/2dr8c77

The World on Wheels

An ongoing adventure of travel and living while using a wheelchair. Tim has been disabled from birth. Darryl is his father and caregiver who travel…
David Paul Appell June 26, 2010 at 10:29pm

Interesting piece by local food writer Victoria Pesce Elliott in the Miami Herald a couple of days ago about food trucks finally reaching Miami in a big way. You'll find them in locations including South Beach, downtown, the Design District, Biscayne Boulevard, with updates via Web and Twitter. Top contenders include Gastropod (www.gastropodmiami.com, international bistro fare) and Latin Burger (www.latinburger.com) - gourmet tacos, latinized burgers/fries). About time!

Gastropod Miami – Star Chef Food Truck
Ed Wetschler June 26, 2010 at 4:06pm

Les Majungais is now on my list.
Darryl Musick June 25, 2010 at 5:29pm

It's the final leg of our Midwest Baseball Tour as The World on Wheels heads to Topeka for a day of Kansas history. Let's wrap this up, shall we? http://tinyurl.com/37lhfcy

The World on Wheels

An ongoing adventure of travel and living while using a wheelchair. Tim has been disabled from birth. Darryl is his father and caregiver who travel…