We all know how much local foods and libations can define our travel experiences. Here we share some of the planet's most remarkable culinary experiences. So eat, drink, and be chatty!

 

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11 of Tennessee´s most excellent eateries

  Gus´ World Famous Fried Chicken   The Volunteer State´s stunning beauty, extensive history, whisky trail, and vibrant music culture are only some of the reasons to travel the here, and are a lot of things it´s known for: Southern sensibility, music and food. In terms of food, the variety of choices - from traditional fried chicken and barbecue to sophisticated international menus. With so many excellent spots to choose from, here´s my take on some of the best, a mix of old and new,…

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How Princess Cruises is servIng up innovative dining

    The exclusive dining experience on the Princess Discovery is unlike any other I have been a part of during my travels. "360: An Extraordinary Experience" is dining immersion making one feel like you’re sitting in the Greek countryside with olive trees or smelling the fragrance of lavender in the south of France. Thanks to Princess Cruises, I savored this time with fellow bloggers. I immediately became captivated with the experience when I heard beautiful music played by two violinists and…

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Bon appétit, Seychelles-style

MelanieMaya This archipelago´s cuisine blends various aspects of French, Chinese, Indian and African influences, and not surprisingly, seafood – fish, octopus (above) and shellfish – plays a major role.  Spices that abound here include coriander, ginger, and lemongrass, and other common elements include coconut milk and fruit like tamarind and papaya. Seafood is prepared baked, curried, grilled, salted, smoked, steamed, and wrapped in banana leaves, and invariably served with rice. One…

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  • Barbara Necker December 2, 2024 at 8:06pm
    I´ve been to Maui and Oahu but not the Big Island yet. And as a dedicated java hound, I can´t wait to get a jolt from Kona coffee country! https://www.lonelyplanet.com/articles/how-to-experience-kona-coffee...
    Immerse yourself in coffee country on the Big Island
    Kona coffee is some of the world’s best, and a trip to the Big Island is incomplete without sampling its premier product.
  • Jordan Simon October 24, 2024 at 10:13pm
    Apart from an unusually tight Senate race and the attempted hanky panky in trying to jigger the state´s traditional approach to the Electoral College, Nebraska has figured more prominently in the 2024 elections because vice-presidential candidate Tim Walz was born and spent more than half his life there. And here the food and drink website TastingTable.com introduces us to Walz´ favorite eatery in Lincoln, and its "Runza" sandwich, which has become a beloved staple throughout the state: https://www.tastingtable.com/1648537/tim-walz-favorite-nebraska-res...
  • David Paul Appell October 10, 2024 at 7:34pm
    Nice piece in Travel+Leisure on the burgeoning foodie scene in Chile - and not just in Santiago: https://www.travelandleisure.com/chile-food-wine-8689727
  • Dave Acton April 17, 2024 at 3:10pm
    Here, here! https://www.washingtonpost.com/travel/2023/02/17/airplane-food-tren...
    The airplane food is good. No, really.
    Airline catering companies are dragging airplane food into the 21st century by incorporating fermentation, vegan recipes and alternative meats into t…
  • Ken Kok Lee January 15, 2024 at 11:34am
    Would you dare_ https://edition.cnn.com/travel/japan-food-insects-intl-hnk/index.html
    https://edition.cnn.com/travel/japan-food-insects-intl-hnk/index.html
  • María José November 12, 2023 at 1:09pm
    France and food - what could be better? One excellent way of getting beneath the surface of both is to travel for its many food festivals, and the Guardian clues us in to some of the best: https://www.theguardian.com/travel/2023/feb/15/10-best-food-festiva...
    Mange tout: 10 of the best food festivals in France
    From a 15,000-egg omelette and four courses of figs to a famous lemon carnival, here’s a foodie tour de France
  • Riccardo R August 16, 2023 at 10:52am
    Now here´s a bit of a new foodie frontier, for sure https://www.travelandleisure.com/albania-food-destination-plan-your...
  • Sandi Jacobs July 17, 2023 at 7:26pm
    I'm heading to Atlanta in a couple of weeks and am staying near and going to a convention near the Georgia world Congress Center.
    Which restaurants do you recommend nearby?
    • Helen Brown > Sandi Jacobs July 18, 2023 at 3:12pm
      Hello there, Sandi. Atlanta can be a great dining town but it would help to know a bit about your tastes and budget. Just off the top of my head, there are a couple of restos which nicely update Southern food, both a 10 minute drive away: Sweet Georgia´s Juke Joint on the "soul food" side of things (try the chicken and waffles, and follow it up with the peach cobbler!) along with regular live music, and White Oak (love their take on shrimp and grits and fried green tomatoes, plus a great selection of bourbon and whiskey). Others include New South Kitchen and Restaurant 10 (especially for BBQ). And if you like Mexican, try the upscale modern take on it at Alma Cocina.
  • José Balido June 5, 2023 at 11:45am
    When I was a student at Georgetown University and on all my subsequent visits to Washington DC I loved trying all the different ethnic restaurants in a city full of embassies and immigrants. And this piece about the recent DC food festival New Kitchens on the Block included several interesting-sounding newbies - perhaps the most intriguing being "Thai-Italian fusion" lol: https://www.axios.com/local/washington-dc/2023/05/22/new-kitchens-o...
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