Home to 10,000 eateries from humble to haute, the Lone Star State's biggest city has in recent years been evolving into a foodie powerhouse, fueled by the addition of multicultural cuisines from 70 countries to its traditional base of good old Southern cooking (with lots of things drenched in gravy and cheese) and mucho Tex-Mex. So when in Houston, here are the top seven most iconic dishes to look for in 2020 and beyond:

read post