It's been a little over a month, waiting and wondering, but now the end is here. Our quest to brew and document a batch of home-made Belgian Dubbel Ale comes to fruition today.

We brewed and fermented, two weeks later we bottled, another two weeks takes us to the most important part...how does it taste? Find in in the last installment today at the link below...

Strange Brew - Part 3 at The World on Wheels.