Two annual inn-to-inn tours create the perfect culinary travel stories for readers looking for holiday cookie and pie ideas and recipes.  Media on assignment are invited to attend the 16th Annual Inn to Inn Cookie Tour in Mt Washington Valley, NH and the 9th Annual Pies On Parade Pie Tour in Rockland, ME. Both events create the ideal backdrop for your 2013 holiday stories. 

Inn to Inn Cookie Tour in Mt Washington Valley. NH, December 8-9, 2012

“C” is not only for Christmas but also for cookies, candy, collectors' ornaments and cards with recipes this holiday season. When innkeepers from 13 participating inns wish their guests sweet dreams on the second weekend (Dec 8-9, 2012) in December ,  they can guarantee that visions of sugar plums, holiday cookies and beautifully decorated trees will dance in their heads. Voted “the best sugar high” by New Hampshire Magazine, holiday revelers will tour inns decked in their holiday finery, while tasting signature cookies from each of 12 inn’s special recipe collections, take home recipes and vote on beautifully decorated trees created by local non-profits.  Story possibilities for you:

  • Original recipes from innkeepers’ collections – including cookies and candies with photos to accompany them.
  • Holiday decorating ideas from innkeepers
  • Holiday getaway idea
  • Destination/culinary travel story.

9th Annual Pies on Parade, Rockland’s Pie Tour to celebrate National Pie Day, January 27, 2013

Rockland, ME, dubbed “Pie Town USA” by the Food Network when Bobby Flay visited for a pie throwdown, will live up to its name when the 9th annual pie-a-thon to celebrate National Pie Day gets underway on January 27, 2013. The whole town of Rockland, ME will go pie-crazy from 1:00 – 5:00pm when the Historic Inns of Rockland are joined by Rockland, ME businesses and restaurants to welcome hungry pie eaters to the town for the 9th Annual Pies on Parade Pie Tour. A fundraiser for the local Area Interfaith Outreach Food Pantry, this event has raised more than $50,000 over it’s 9-year tenure, contributing enough to feed 100 hungry families for year after year and attracting a crowd from throughout the country.

While sweet pies take center stage,  the 20 participating venues collectively offer 50 varieities of savory pies, featuring everything from pizza pies to Shepherd’s Pie, Whoppee Pies and even a few healthy pies!  Guests of the Historic Inns of Rockland are treated to some exclusive pie tastings including a wine and pie pairing.

Story possibilities for you:

  • Pie recipes from INN-Dulgences, Historic Inns of Rockland’s cookbook and other participating venues including Key LimeRock Inn Pie and others complete with photos.
  • Unique winter getaway idea to a Maine coastal town
  • Innkeepers and business owners bake pies so those less fortunate can have pie too.

For photos, recipes more information, or are interested in attending these events to research stories please contact Marti Mayne at 207-846-6331 or info@maynelymarketing.com.

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