Dining and more of the Caribbean island of Nevis


Situated in the refreshing trade wind breezes of the Leeward Island chain in the West IndiesNevisremains authentically Caribbean, eschewing the homogenization that has befallen so many other island destinations. This means absolutely no strip development, fast food chains, casinos, or stoplights and only one international brand resort on this 36 square mile island. Nevis's 12,000 residents live in villages where no buildings exceed the height of a palm tree and locally grown and prepared foods dominate the markets, roadside stands, and most notably, the kitchens of inns and hotels.


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