We all know how much local foods and libations can define our travel experiences. Here we share some of the planet's most remarkable culinary experiences. So eat, drink, and be chatty!

 

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11 of Tennessee´s most excellent eateries

  Gus´ World Famous Fried Chicken   The Volunteer State´s stunning beauty, extensive history, whisky trail, and vibrant music culture are only some of the reasons to travel the here, and are a lot of things it´s known for: Southern sensibility, music and food. In terms of food, the variety of choices - from traditional fried chicken and barbecue to sophisticated international menus. With so many excellent spots to choose from, here´s my take on some of the best, a mix of old and new,…

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Started by Tripatini
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How Princess Cruises is servIng up innovative dining

    The exclusive dining experience on the Princess Discovery is unlike any other I have been a part of during my travels. "360: An Extraordinary Experience" is dining immersion making one feel like you’re sitting in the Greek countryside with olive trees or smelling the fragrance of lavender in the south of France. Thanks to Princess Cruises, I savored this time with fellow bloggers. I immediately became captivated with the experience when I heard beautiful music played by two violinists and…

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Started by Tripatini
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Bon appétit, Seychelles-style

MelanieMaya This archipelago´s cuisine blends various aspects of French, Chinese, Indian and African influences, and not surprisingly, seafood – fish, octopus (above) and shellfish – plays a major role.  Spices that abound here include coriander, ginger, and lemongrass, and other common elements include coconut milk and fruit like tamarind and papaya. Seafood is prepared baked, curried, grilled, salted, smoked, steamed, and wrapped in banana leaves, and invariably served with rice. One…

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Started by Jordan Simon
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  • Jose R. Garrigo August 27, 2010 at 10:33pm
    JoNell, this is inteesting. I have never had pasta cooked in seawater. I have had shellfish and mollusks cooked in seawater in Galicia, Spain, in the Chilean coast towns and in Arcachon (Gironde-Bordeaux). Do you have the chef's recipe? How long does he boil the pasta in seawater?
  • JoNell Modys August 27, 2010 at 10:12pm
    Naples, Florida chef uses Gulf sewater to cook delicious pasta dish.
    More info and video link.

  • Andrea Spirov August 24, 2010 at 2:21am
    Come along on our weekend of wining on Australia’s Mornington Peninsula http://su.pr/1SqUSw

  • Darryl Musick August 23, 2010 at 5:14pm
    Let's return to Germany and Austria on The World on Wheels. Today, we revisit with a super-sized trip report, new pictures, and a remastered video tour: http://tinyurl.com/2gy4ve6

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    The World on Wheels
    An ongoing adventure of travel and living while using a wheelchair. Tim has been disabled from birth. Darryl is his father and caregiver who travel…
  • Darryl Musick August 20, 2010 at 5:46pm
    Remember your first trip to the South of France? We do...like it was yesterday. Today on The World on Wheels, a new report about our first trip to this great destination: http://tinyurl.com/2em6nx3

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    The World on Wheels
    An ongoing adventure of travel and living while using a wheelchair. Tim has been disabled from birth. Darryl is his father and caregiver who travel…
  • Darby Higgs August 18, 2010 at 4:55am
    I'mm launching may new book about Australian wines made from Alternative grape varieties. See http://www.vinodiversity.com/sydneybooklaunch.html
  • Andrea Spirov August 18, 2010 at 3:41am
    My list of 25 Top Places to Eat & Drink in Melbourne, Australia was just published on TravelDudes.org if you're looking for a place to try when in town: http://su.pr/2ctC0d
  • Darryl Musick August 6, 2010 at 5:21pm
    Beach Week on The World on Wheels! Our most popular video, according to our visitors, is in this report. If you're coming to Southern California for the beaches, this is the best one: http://tinyurl.com/y8b8tts

    Laguna_Beach.jpg

    The World on Wheels
    An ongoing adventure of travel and living while using a wheelchair. Tim has been disabled from birth. Darryl is his father and caregiver who travel…
  • Darryl Musick July 30, 2010 at 5:09pm
    It has to end sometime, after 17 days on the road, the East Coast Odyssey on The World on Wheels concludes in Charleston, South Carolina: http://tinyurl.com/38p5oa5

    CHRL3.jpg

    The World on Wheels
    An ongoing adventure of travel and living while using a wheelchair. Tim has been disabled from birth. Darryl is his father and caregiver who travel…
  • Darryl Musick July 18, 2010 at 4:51pm
    I scream, you scream, we all scream for Ice Cream! Beat the heat with a tour of some of our favorite ice cream parlors in today's edition of Road Food on The World on Wheels: http://tinyurl.com/32mvhsr

    DSCF1776a.jpg

    The World on Wheels
    An ongoing adventure of travel and living while using a wheelchair. Tim has been disabled from birth. Darryl is his father and caregiver who travel…
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