Argentina's rich winemaking heritage dates back to the early 16th century, putting it in an entirely different league than neighboring new world producers Chile and Brazil. Spanish settlers planted the first specimens of vitis vinifera in monastic v
is a van limo service based in Vicopisano-Pisa-Tuscany (20km from intl.apt. and Leghorn cruise terminal) born from an idea of Franco after travelling for 30years around the world ever escorted to the insider way of life by local
We were off to explore the Santa Maria Valley along the central California coast, and as I hopped into the backseat of my friends’ car, I was shown all the preparation they had prepared for the trip. There was a tablecloth, a napkin, a bottle of B
Along with sushi, teriyaki, tempura, and the like, Japan's classic, clear rice wine has become a widespread international ambassador for Japaness cuisine and culture. With origins in the 8th century and brewed in a fermentation process more akin to
Ladies join us in Italy in Sept. Only 3 spots left. We will tour Venice, Florence and Tuscany. The tour includes vineyard tours and wine tastings in the Tuscan region. Join us today for this amazing journey.
Up in South Africa's Western Cape province about 90 minutes fromCape Town, this valley's Mediterranean-like microclimate provides optimal conditions for a diverse variety of viniculture (with more than a dozen superb wineries), as well as some tremen
Yountville, California embodies many of the quintessential images you undoubtedly have of Napa Valley. Its compact layout, clustered around Washington Street, is also perfect for biking not only on the streets but along the ever expanding Napa Valley
New Jersey may not be the biggest wine growing state in the country, nor the biggest state at all. (It's the fifth smallest.) However, the Garden State Wine Growers Association is working hard to raise the profile and awareness of New Jersey's home
Oenologists, winemakers, vineyard owners, journalists, and vinophiles... How do you sell a wine company or brand on the web? "Fill the web-wide glass!"
Promote your wine-focused business to a passionate, opinionated, sophisticated audience with grea
When you think New Mexico, do you think skiing? Georgia O’Keefe? Hatch chilies? Sunsets over red rock? John Wayne in the Rio Grande? Or, perhaps, Tempranillo, Malbec, Cabernet Sauvignon, and Riesling? Visit a New Mexico Winery, and you just may
When I was 20, Jimmy Carter was President and I summered in Greece, sleeping on the beaches, drinking Retsina wine, gobbling Moussaka. Retsina has been around for 2000 years, evolving from the practice of sealing wine casks with pine resin. It is,
Some people like to bring a little comfort from home on vacation – like a pillow. Others want to know their TV shows will be available for them to watch while on vacation. Still others want to leave home behind altogether to learn all new things and
Morocco may not be the first country that comes to mind when contemplating the world's greatest wine regions. But despite its large Islamic population, Morocco has historically been a prolific wine producing country. As far back as 2,500 years ago, t
Walking upward on steep cobbled lanes through the village of Lugano Switzerland still enshrouded by morning mists rising from Lago di Lugano is certainly one of life's finer ways to get a workout. If you're up for even more climbing (or a short cab
Ooh, ooh, ooh -- how I love discovering underappreciated wine regions. The next best one just might be (it certainly gets my vote)Santa Barbara County’s Santa Rita Hills. Located about 30 minutes from Santa Barbara, think Highway 246 off the 101 Fre
The self proclaimed “land of fine art and living” is much more than a wine region in central France. In the minds of many wine aficionados, Burgundy produces the world’s most drinkable wines in the world.
Despite its bodacious beaches and historic towns, New York State’s Long Island still cruises medium to low on the travel radar. Most Americans — even many New Yorkers — who know anything about the largest island in the U.S., flaring out from the Bi
Every bottle of wine or liquor I can think of has a label. Many times the label simply indicates the contents with a brief description of origin and flavor. But sometimes, labels go beyond the basic requirements with a higher purpose. Campari andFons
As the Spanish wine industry has grown and deepened in complexity in the past couple of decades well beyondAndalusia’s traditional sherries, oenophiles the world over have become increasingly familiar with names like Rioja, Penedés, and Rias Baixas.
We're hitting one of the last, relatively undiscovered wine areas of California, tasting some great heat matured zinfandel, sangiovese, syrah, and barbera.
Today at The World on Wheels, come along as we spend the entire day bargaining like Middle Eas