We all know how much local foods and libations can define our travel experiences. Here we share the planet's top culinary experiences. Eat, drink, and be chatty!
Our list of Basque restaurants that we've tried, today at The World on Wheels.
Read more…Admittedly, inflight dining has not gotten a lot of love over much of the course of commercial aviation's history. Actually, early in that history, in the 1930s, multi-course meals were cooked onboard. However, as the postwar demand for flights took off in the 1950’s and 60’s and aircraft sizes (and therefore passenger numbers on each flight) grew, this soon proved impractical, and the complexity of cooking for hundreds of passengers in a tight space within a limited time frame prompted…
Read more…At The World on Wheels, we take a look at some of the food that L.A. does like no other place. You may think you can get this anywhere but it won't be like this.
Read more…FotografiaBasicaWhen I first started traveling, finding vegan (or even vegetarian) options abroad was fairly tough except in place with, for example, a wisespread Buddhist culture. But with the explosion in the numbers of vegetarians around the world, now there are not only more restaurants offering options or even wholly devoted to them, but there are specially curated vegan menus at luxury hotel chains, vegan adventure holiday operators, and even relaxing cruelty-free resorts. The UK website…
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Today at The World on Wheels, we're in search of the official food of Halifax...the donair.
Our Election Day Taco Tuesday adventure inspired me to update our 'worst-to-first' Southern California taco listat The World on Wheels.
I know that Alice met Paul:
Food Fans Can Flock To France
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